Stainless Steel Cereal Bar molding Machine
- Packaging:
- with Wooden Cases
- Productivity:
- 300-400kg/hr
- Brand:
- Darin
- Transportation:
- Ocean,Land,Air
- Place of Origin:
- Jinan city, Shandong Province, China
- Supply Ability:
- 100
- Certificate:
- ISO9001
- HS Code:
- 84388000
- Port:
- Qingdao
Basic Info
Model No.: DR-65
Product Description
Stainless Steel Cereal Bar molding Machine
Instruction
Granola is a breakfast food and snack food consisting of rolled oats, Nuts, honey or other sweeteners such as brown sugar, and sometimes puffed rice, that is usually baked until it is crisp, toasted and golden brown. During the baking process, the mixture is stirred to maintain a loose breakfast cereal consistency. Dried fruit, such as raisins and dates, and confections such as chocolate are sometimes added. Granola, particularly if it includes flax seeds, is often used to improve digestion. Granola is often eaten in combination with yogurt, honey, fresh fruit (such as bananas, strawberries or blueberries), milk or other forms of cereal. It also serves as a topping for various pastries, desserts or ice cream.
The Puffing Cereal Cake Machine is made of high quality of stainless steel, which used for pressing and moding puffed rice candy,rice crispy candy, peanut candy, seed candy, sesame candy, wheat,etc into round shape, ball shape, bar shap, square shape, rectangular shape by replace different molds.
All of the moulds and hoppers have been conducted with anti-stick disposal. Mechanical soft pressure will not damage nut particles with more elegant molding.
The length of cooling conveying systerm can be changed or cooling fan can be equipped based on customers requirement,so as so enhance the cooling effect.
Cereal Bar Forming Line is an efficient Cereal compression production Line.
This machine adopts automatic system.
PLC control, simple and convenient.
Greatly reduced manual operation.
Save costs
Whole Line of Puffing Cereal Cake Machine :
Puffing Machine--Boiling Sugar Machine--Mixing Machine--Forming Machine
Sample Pictures
Features
1. The shapes can be round, cylindrical, square, semi round, triangular and blossom, etc.
2. Mechanical pressing & rubbing, does not hurt nuts, without waste.
3.Mechanical driving, accuracy positioning, upper and nether moulds tight fit, makes super cereal bar shaping.
4.Using high performance frequency inverter, easy adjust speed, high efficiency, it can produce 24-hour continuously.
5. Moulds and hopper are both non-sticky processed. All the parts may contacts food are all non-toxic material, oil and high temperature resistance.
6. Cooling conveyer can be customized as demand.
Techinical Parameters
Output | Installed Capacity | Actual Capacity | Voltage / Frequency | Dimension | Workers Required |
300-400kg/hr | 10kw | 7kw | 380V 50Hz | 11 x 4 x 2m | 3 |
Attended Exhibitions
Product Categories : Cereal Bar Machine > Cereal Bar Molding Machine